There only is one green sauce that actually everyone likes - pesto. It is SO easy and honestly one of the most delicious things you could make. Ready in 10 minutes (and gone in 5 probs)
Roast the pine nuts in a nonstick pan on high heat until golden. Add to a food processor along with the basil, the garlic and some salt. Blend until having reached a creamy paste.
Finely grate the parmesan cheese.
Add the basil mix to a bowl and about 2 tbsp at a time, add in the cheese and the olive oil. Then repeat until having nothing left.
Serve with pasta, bread, salads, or just enjoy as is!