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The Ultimate Healthy and Creamy Raspberry Overnight Oats
A delicious, creamy and refreshing summer breakfast for those hot summer days with regional ingredients
Prep Time 10 Minuten
Total Time 10 Minuten
Servings 2 servings
Calories 414 kcal
What you will need
- 100 g rolled oats the finer the better
- 100 g greek yoghurt
- 200 ml milk (you can also use plant based milk)
- 1 tbsp honey
- 1 tbsp chia seeds
- 200 g raspberries
- a few walnuts and raspberries for garnish
How to
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In a large bowl mash the raspberries until mushy. Add the rolled oats, yoghurt, chia seeds, honey and milk and stir until everything is combined well.
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Keep in the fridge for at least 4 hours to overnight.
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Take out the next morning and top with extra greek yoghurt, raspberries and nuts. Enjoy!