feel food club

Creamy Basil Feta Pasta

katharina.kuehr — Mon, 06 Jul 2020 05:00:00 +0000

Summer to me is lots of fresh herbs. Mint, basil, rosemary, parsley, all of the good things. No matter where. Whether it is in salads, as a garnish, on toast, in drinks, in pesto or in pasta. It is just a sign and part of summer. So fresh, so tasty. But, as good as pesto...

Wild Garlic Risotto

katharina.kuehr — Tue, 24 Mar 2020 18:37:24 +0000

Food tastes different when you have a relation to it. Like in this recipe. We went for a Sunday walk and my mom and I picked the wild garlic ourselves and cooked it into this delicious risotto for lunch. It makes you worship the ingredients, taste and work you put in it even more, which...

Tomato Sauce (V,SF,S)

katharina.kuehr — Mon, 15 Jul 2019 13:14:15 +0000

Tomato season – aka my favorite season – is finally here! Isn´t it the best time of the year when there is red, yellow, orange, and green balls in every size around? Every restaurant offers fresh tomato dishes and there is no excuse needed for snacking on small tomatoes all day long? Yep – it...