feel food club

Vegan (!!) Lemon-Teriyaki Shrimpz Stir-Fry Noodles w/ Bell Pepper

katharina.kuehr — Thu, 04 Nov 2021 05:00:00 +0000

Vegan what?? Vegan Shrimpz! Yes, you read correctly! And no, we are not doing any boring vegan fish alternative here but an incredibly delicious one, that actually tastes like the real deal! To make these Shrimpz taste even more delicious, we are combining them with saucy noodles with a lemony twist and fresh veggies. The...

The Ultimate (vegetarian) Bánh Mi Recipe Anyone Will Love (vegan options)

katharina.kuehr — Fri, 15 Oct 2021 04:00:00 +0000

Bánh what? Bánh Mi! This vegetarian/ vegan take on the Vietnamese Classic is nothing you would want to miss! Imagine crispy baguette, with a tangy, satisfying, spicy mayo, some super flavorful tofu, crunchy pickled veggies and a whole bunch of freshness! Doesn‘t that sound like something we would all need to bring some summery happiness...

Super Simple Roasted Sage Pumpkin Tagliatelle Aglio e Oglio

katharina.kuehr — Sun, 10 Oct 2021 20:52:12 +0000

To be fair, this name sounds way more complicated than this dish actually is!! It seems fancy, however, it is super easy to make! You have got that soft and warm roasted pumpkin, spiced with sage, the al dente cooked pasta tossed in some olive oil flavored with garlic and then that parmesan cheese on...

Healthy Authentic Italian Eggplant Parmigiana (super easy!)

katharina.kuehr — Mon, 13 Sep 2021 12:51:00 +0000

The end of summer always is a bit emotional, especially when you realize that you are not in Italy anymore and cannot have pasta & parmigiana with a view of the ocean anymore. Bringing the view home is a bit tricky but what we can do is bringing the food home in order to hold...

The BEST 15-minute Pasta with Rosé Cherry Tomato Honey-Lemon Sauce

katharina.kuehr — Thu, 05 Aug 2021 12:00:17 +0000

Summer can be tough for cooking. When having the choice between sitting in the sun and standing in the kitchen , who (except for me) would choose the kitchen? Probably most people wouldn’t. But still, have something delicious and nourishing to eat also is something we do not want to miss out on. Is that...

A Family Favorite Pesto & Ricotta Pasta Bake

katharina.kuehr — Wed, 30 Jun 2021 08:48:00 +0000

Pesto Pasta is a next level dish itself. But mixed with some ricotta and mozzarella cheese and baked until both has molten and the pasta has turned crispy on the top, it is even better. Plus, it really is super super easy to make, a family favorit and healthy(ish)! What is special about this dish?...

Better than Store-Bought, 10 Minute Homemade Basil Pesto

katharina.kuehr — Tue, 01 Jun 2021 04:00:00 +0000

There only is one green sauce that actually everyone likes – pesto. Contrary to all other green sauces, pesto somehow manages to convince, despite its very healthy looking color. And if you buy it at the store, it’s so easy, right? It is. But let me tell you, once you have made your homemade one,...

20-minute (vegan) Peanut Tofu & Greens Spring Sushirrito

katharina.kuehr — Wed, 12 May 2021 05:29:00 +0000

Sushiwhat? Sushi + Burrito = Sushirrito! Still no idea what this is supposed to be? Well, basically a sushi roll (like maki) just so giant that you roll it up like a burrito and can eat it holding in your hands. Pretty genius invention right? Sushi to-go basically. Biting into this is like biting into...

Super Easy 20-Minute Sticky Orange Tofu

katharina.kuehr — Thu, 18 Mar 2021 07:46:00 +0000

Put all our prejudices aside and make this recipe. If you used to think tofu is boring, you will be proven differently. We have got the sweet and slightly spicy flavours of orange and chilli combined in a sticky sauce that covers the tofu. Definitely not your average tofu. Orange Tofu is a dish that...

Super Easy & Saucy 15-Minute Cajun Chickpea Bowl

katharina.kuehr — Tue, 16 Mar 2021 08:09:00 +0000

To be fair – I do not think you could ever go wrong with something saucy & spicy. And when you combine it with some chickpeas, tomato and coconut milk, there is no way you could go wrong. These soft beans in a creamy, rich and spicy sauce on top of fluffy quinoa and served...